Welcome to RED RUBY,
Myanmar’s Purest Natural Harvest
RED RUBY Bocate Beans (Black Pelun Beans)
Natural Goodness from Myanmar
Red Ruby Bocate Beans, also known as Black Pelun Beans or ဘိုကိတ်ပဲ, are carefully selected for their rich, earthy flavour, firm texture and natural nutritional value. They are hygienically processed and packed in Myanmar to deliver dependable quality for households, restaurants, catering businesses and food-service operators.
When fully cooked, Bocate Beans become tender and creamy while retaining their distinctive flavour. They are ideal for curries, soups, stews, salads, rice dishes and traditional fried-bean recipes.
Natural. Wholesome. Nutritious. Proudly from Myanmar.
Specification Details
Brand: RED RUBY
Country of Origin: Myanmar
Net Weight: 1 kg (35.27 oz) per pack
Master Carton: 20 bags
Total Net Weight: 20 kg per master carton
UPC Code: 8885009018445
Why Choose Red Ruby Bocate Beans?
Red Ruby — Naturally Nutritious, Naturally Delicious
Discover the wholesome taste and versatility of Red Ruby Bocate Beans—Black Pelun Beans from Myanmar.
Nutritional and Health Benefits
Plant-Based Protein
Like other pulses, Bocate Beans provide plant-based protein that contributes to the maintenance and repair of body tissues. They are a useful protein option for vegetarian, vegan and balanced family diets.
Rich in Dietary Fibre
Pulses are naturally rich in dietary fibre. Fibre supports normal digestion, promotes regular bowel movements and may help people feel satisfied for longer after eating.
Provides Steady Energy
The combination of complex carbohydrates, protein and fibre makes beans a satisfying food that can provide sustained energy as part of a balanced meal.
Supports Heart-Conscious Eating
Beans and other legumes are naturally low in saturated fat. Their fibre, folate and naturally occurring plant compounds make them a valuable component of a heart-conscious eating pattern.
Source of Iron and Folate
Pulses naturally provide important micronutrients, including iron and folate. Iron contributes to normal oxygen transport in the body, while folate is involved in cell formation and protein metabolism.
Naturally Low in Fat
Dry pulses are generally low in fat while providing protein, fibre, vitamins and minerals, making them suitable for nutritious everyday meals.
Enjoying Bocate Beans Regularly
Cooked Bocate Beans can be included regularly as part of a varied and balanced diet. A moderate serving may be combined with:
Best Dishes to Prepare
Black Pelun Bean Curry
A rich and aromatic curry prepared with onions, tomatoes, garlic, ginger, chilli and selected spices. Serve it with steamed rice, naan, chapati or paratha.
Fried Bocate Beans
Cooked beans seasoned with garlic, onion, chilli and spices, then lightly fried until flavourful. This traditional-style dish can be served with rice or enjoyed as a savoury snack.
Bocate Bean Dal
Slow-cook the beans until tender, then season them with turmeric, cumin, garlic and fried onions for a creamy and satisfying dal.
Bocate Bean and Vegetable Soup
Combine the beans with carrots, tomatoes, potatoes, leafy vegetables and herbs to make a nutritious family soup.
Spicy Black Bean Stew
Prepare a hearty stew using tomatoes, peppers, onions and aromatic spices. It pairs well with rice, bread or mashed potatoes.
Bocate Bean Salad
Mix cooked and cooled beans with cucumber, tomatoes, onions, fresh herbs and lemon juice for a refreshing, fibre-rich meal.
Bocate Beans with Rice
Cook the beans with rice, vegetables and spices to create a convenient one-pot meal suitable for lunch or dinner.
Bocate Bean Fritters
Blend soaked or cooked beans with onions, herbs and spices, then shape and fry or air-fry until crisp.
Basic Preparation Instructions
Ready to bring the nature to your kitchen or business? Contact us today.
Natural Goodness from Myanmar
Red Ruby Bocate Beans, also known as Black Pelun Beans or ဘိုကိတ်ပဲ, are carefully selected for their rich, earthy flavour, firm texture and natural nutritional value. They are hygienically processed and packed in Myanmar to deliver dependable quality for households, restaurants, catering businesses and food-service operators.
When fully cooked, Bocate Beans become tender and creamy while retaining their distinctive flavour. They are ideal for curries, soups, stews, salads, rice dishes and traditional fried-bean recipes.
Natural. Wholesome. Nutritious. Proudly from Myanmar.
Specification Details
Brand: RED RUBY
Country of Origin: Myanmar
Net Weight: 1 kg (35.27 oz) per pack
Master Carton: 20 bags
Total Net Weight: 20 kg per master carton
UPC Code: 8885009018445
Why Choose Red Ruby Bocate Beans?
- 100% natural product from Myanmar
- Carefully selected premium-quality beans
- Naturally rich in plant-based protein and fibre
- Suitable for vegetarian and vegan diets
- Versatile for traditional and international recipes
- Convenient 1 kg family-size packaging
- Suitable for homes, restaurants and catering businesses
Red Ruby — Naturally Nutritious, Naturally Delicious
Discover the wholesome taste and versatility of Red Ruby Bocate Beans—Black Pelun Beans from Myanmar.
Nutritional and Health Benefits
Plant-Based Protein
Like other pulses, Bocate Beans provide plant-based protein that contributes to the maintenance and repair of body tissues. They are a useful protein option for vegetarian, vegan and balanced family diets.
Rich in Dietary Fibre
Pulses are naturally rich in dietary fibre. Fibre supports normal digestion, promotes regular bowel movements and may help people feel satisfied for longer after eating.
Provides Steady Energy
The combination of complex carbohydrates, protein and fibre makes beans a satisfying food that can provide sustained energy as part of a balanced meal.
Supports Heart-Conscious Eating
Beans and other legumes are naturally low in saturated fat. Their fibre, folate and naturally occurring plant compounds make them a valuable component of a heart-conscious eating pattern.
Source of Iron and Folate
Pulses naturally provide important micronutrients, including iron and folate. Iron contributes to normal oxygen transport in the body, while folate is involved in cell formation and protein metabolism.
Naturally Low in Fat
Dry pulses are generally low in fat while providing protein, fibre, vitamins and minerals, making them suitable for nutritious everyday meals.
Enjoying Bocate Beans Regularly
Cooked Bocate Beans can be included regularly as part of a varied and balanced diet. A moderate serving may be combined with:
- Rice or other whole grains
- Fresh or cooked vegetables
- Fish, meat, eggs or another plant-based protein
- Herbs, spices and a moderate amount of cooking oil
Best Dishes to Prepare
Black Pelun Bean Curry
A rich and aromatic curry prepared with onions, tomatoes, garlic, ginger, chilli and selected spices. Serve it with steamed rice, naan, chapati or paratha.
Fried Bocate Beans
Cooked beans seasoned with garlic, onion, chilli and spices, then lightly fried until flavourful. This traditional-style dish can be served with rice or enjoyed as a savoury snack.
Bocate Bean Dal
Slow-cook the beans until tender, then season them with turmeric, cumin, garlic and fried onions for a creamy and satisfying dal.
Bocate Bean and Vegetable Soup
Combine the beans with carrots, tomatoes, potatoes, leafy vegetables and herbs to make a nutritious family soup.
Spicy Black Bean Stew
Prepare a hearty stew using tomatoes, peppers, onions and aromatic spices. It pairs well with rice, bread or mashed potatoes.
Bocate Bean Salad
Mix cooked and cooled beans with cucumber, tomatoes, onions, fresh herbs and lemon juice for a refreshing, fibre-rich meal.
Bocate Beans with Rice
Cook the beans with rice, vegetables and spices to create a convenient one-pot meal suitable for lunch or dinner.
Bocate Bean Fritters
Blend soaked or cooked beans with onions, herbs and spices, then shape and fry or air-fry until crisp.
Basic Preparation Instructions
- Sort and rinse the beans thoroughly with clean water.
- Soak them for several hours or overnight to help reduce cooking time.
- Drain and place the beans in a cooking pot with fresh water.
- Boil gently until completely tender.
- Add salt, vegetables, herbs and spices according to the selected recipe.
Ready to bring the nature to your kitchen or business? Contact us today.
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- Email: sales@asia-winner.com
- Phone/WhatsApp: +959-783868387, 977400663, 977400669
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